Name: King Arthur Baking Company, Gluten Free Muffin Mix, 16 oz (454 g)
Brand: King Arthur Baking Company
Price: 16.89 AUD
Availability: InStock

King Arthur Baking Company, Gluten Free Muffin Mix, 16 oz (454 g)

Model:

KNG-07509

Brand:

King Arthur Baking Company

Barcode: :

071012075096.

Dimensions (LxWxH):

19.6×13.6×5.2

Weight:

0.52

InStock

AU$16.89

Add to Cart

100% Employee Owned

ESTD. 1790

Perfect For Your Favorite Add-Ins

Simple & Delicious

Kosher

Non-GMO Project Verified

Whole Grain 10 g or More Per Serving

Eat 48 g or More of Whole Grains Daily

Certified Gluten Free by GFCO

Certified B Corporation

Baking with Joy Since 1790

Our gluten free mixes are carefully crafted to deliver the best-tasting baked goods using only simple, wholesome ingredients - the way we bake every day in our kitchens.

Suggested use

Add Your Personal Touch (Makes 12 Muffins)

Fortified with iron, calcium, and vitamin B, our mix produces tender, sweet muffins that are easy to dress up with fruit, spices, nuts, and more.

You'll Need

6 Tablespoons Melted Butter* or Oil

3 Large Eggs

1 Cup Milk*

1 1/2 Cups Add-Ins, Optional (See Directions)

Baker's Tip:

For quick bread: Preheat oven to 350ºF and grease a 9" x 5" loaf pan. Prepare mix as directed. Pour into loaf pan and allow to rest for 10 minutes. Bake for 55 to 65 minutes, tenting with foil at 45 minutes. Cool for 10 minutes in pan before turning onto a rack to cool completely.

*To make non-dairy, use oil and rice, soy, or almond milk.

Preheat oven to 375°F. Whisk together melted butter or oil, eggs, and milk. Add mix and stir until smooth. If desired, add 1 1/2 cups fresh berries, chopped nuts, dried fruit, or chocolate chips.

Fill 12 greased or paper-lined muffin cups almost full. Let muffins rest for 10 minutes. Sprinkle with cinnamon sugar or coarse sugar, if desired.

Bake for 18 to 22 minutes, until toothpick inserted in muffin in center of pan comes out clean. Cool in pan for 5 minutes before turning out onto rack to cool completely.

Other ingredients

Cane sugar, whole grain brown rice flour, potato starch, tapioca starch, cellulose, baking powder (baking soda, calcium acid pyrophosphate, monocalcium phosphate), salt, natural flavor, cornstarch, vitamin and mineral blend [calcium carbonate, niacinamide (vitamin B3), reduced iron, thiamin hydrochloride (vitamin B1), riboflavin (vitamin B2)], xanthan gum, nutmeg.

Non-dairy*

Nutrition Facts
Serving Per Container: 12
Servings Size: 4 Tbsp mix (38 g)
	Mix	%Daily Value*	Prepared	% Daily Value*
Calories	130		200
Total Fat	0 g	0%	7 g	9%
Saturated Fat	0 g	0%	4 g	20%
Trans Fat	0 g		0 g
Cholesterol	0 mg	0%	65 mg	22%
Sodium	290 mg	13%	370 mg	16%
Total Carbohydrate	32 g	12%	33 g	12%
Dietary Fiber	3 g	11%	3 g	11%
Total Sugars	15 g		17 g
Incl. Added Sugars	15 g	30%	15 g	30%
Protein	1 g		3 g
Vitamin D	0 mcg	0%	0.5 mcg	2%
Calcium	190 mg	15%	230 mg	20%
Iron	2.2 mg	10%	2.5 mg	15%
Potassium	30 mg	0%	80 mg	2%
Thiamin	0.26 mg	20%	0.27 mg	25%
Riboflavin	0.14 mg	10%	0.24 mg	20%
Niacin	2.9 mg	20%	3.4 mg	20%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.