Baking with Joy Since 1790
Our gluten free mixes are carefully crafted to deliver the best-tasting baked goods using only simple, wholesome ingredients - the way we bake every day in our kitchens.
Simple to bake and even easier to eat, our mix yields a perfectly rich chocolate cake with a tender, moist crumb.
Suggested use
You'll Need
Bakes Times
Baker's Tip: Chilling your cake first makes frosting easier to spread.
Prepared as directed, this product is non-dairy.
Other ingredients
Cane sugar, rice flour, cocoa (processed with alkali), tapioca starch, emulsifier (rice starch, polyglycerol esters of fatty acids, mono-and diglycerides), baking powder (corn starch, baking soda, sodium acid pyrophosphate, monocalcium phosphate), salt, xanthan gum.
| Nutrition Facts | ||||
| Serving Size: 1/4 cup mix (45 g) | ||||
| Servings Per Container: 14 | ||||
| Amount Per Serving Mix | %Daily Value* | Amount Per Serving Prepared | % Daily Value* | |
| Calories | 170 | 280 | ||
| Total Fat | 1.5 g | 2% | 14 g | 18% |
| Saturated Fat | 1 g | 5% | 3 g | 15% |
| Trans Fat | 0 g | 0 g | ||
| Cholesterol | 0 mg | 0% | 55 mg | 18% |
| Sodium | 310 mg | 13% | 330 mg | 14% |
| Total Carbohydrate | 36 g | 13% | 36 g | 13% |
| Dietary Fiber | 2 g | 7% | 2 g | 7% |
| Total Sugars | 21 g | 21 g | ||
| Incl. Added Sugars | 21 g | 42% | 21 g | 42% |
| Protein | 2 g | 4 g | ||
| Vitamin D | 0 mcg | 0% | 0.3 mcg | 2% |
| Calcium | 10 mg | 0% | 20 mg | 2% |
| Iron | 4.4 mg | 25% | 4.6 mg | 25% |
| Potassium | 160 mg | 4% | 180 mg | 4% |
| *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||
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