





What Is matcha?
Matcha is simply pure, high grade green tea leaves from Japan that are ground into an ultra-fine powder. For centuries, monks have enjoyed matcha prior to extended meditation sessions.
†Discard oxygen absorber packet after opening (do not eat).
Suggested use
Hot Matcha Latte
Whisk or shake 2 teaspoons of Matcha Latte Mix (use 3 tsp if you like yours more flavorful) with 1/4 cup of warm water. When well mixed, add to hot milk (*plant based or dairy). For the true cafe experience, froth the milk first. Enjoy!
Iced Matcha Latte
Whisk or shake 2 teaspoons of Matcha Latte Mix (use 3 tsp if you like yours more flavorful) with 1/4 cup of warm water. When well mixed, add to cold milk (*plant based or dairy), then pour over ice. Enjoy!
Other ingredients
Organic unrefined cane sugar, organic matcha green tea, natural flavors.
Caffeine per serving: 20-40mg (typical caffeine content per serving - about a third of a cup of coffee)
Nutrition Facts | ||
Serving Size: 2 tsp (10 g) | ||
Servings Per Container: 10 | ||
Amount Per Serving | %Daily Value* | |
Calories | 40 | |
Total Fat | 0 g | 0% |
Saturated Fat | 0 g | 0% |
Trans Fat | 0 g | |
Cholesterol | 0 mg | 0% |
Sodium | 0 mg | 0% |
Total Carbohydrate | 10 g | 4% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 9 g | |
Includes 9 g Added Sugars | 18% | |
Protein | 0 g | |
Vitamin D | 0 mcg | 0% |
Calcium | 5 mg | 0% |
Iron | 0 mg | 0% |
Potassium | 18 mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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