| Nutrition Facts | ||
| Serving Size: About 1/3 cup (7 g) | ||
| Servings Per Container: About 6 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 30 | |
| Total Fat | 1 g | 3% |
| Saturated Fat | 0 g | |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | |
| Sodium | 0 mg | |
| Total Carbohydrate | 5 g | 5% |
| Dietary Fiber | 0 g | |
| Total Sugars | 0 g | |
| Includes 0 g Added Sugars | ||
| Protein | 1 g Not a significant source of protein | |
| Vitamin D | 1 mcg | 10% |
| Calcium | 52 mg | 20% |
| Iron | 0 mg | 0% |
| Potassium | 35 mg | 6% |
| Choline | 33 mg | 20% |
| *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 1,000 calories a day is used for general nutrition advice. | ||
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