Origin United States
Lemon balm is a lemon scented member of the mint family. Native to southern Europe, it is a perennial plant that develops many branches and grows about two feet tall. The leaves are two to three inches long, somewhat oval and almost heart shaped. Small flowers appear in late spring.
Refreshing Brew
Lemon balm makes an excellent herbal beverage, both hot and iced. It blends nicely with other herbs such as spearmint and chamomile. Lemon Balm can be used as a flavoring in desserts like ice cream. Pairs well with fruit dishes or candies.
Relaxing Herb
Lemon Balm is also known for its relaxing effect on the body. Caffeine free.
Flavor
Soothing, earthy, lemon-mint flavor and aroma.
Suggested useBrewing
Steep one teaspoon per eight ounces of filtered water at 175ºF for three minutes. Lemon Balm is delicious iced or in smoothies and syrups.
100% Organic lemon balm leaves 'melissa officinalis'.
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