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  • Thai Kitchen, Instant Rice Noodle Soup, Lemongrass & Chili, 1.6 oz (45 g)


    Brand: Thai Kitchen
    Product Code: TKT-02950
    Availability: In Stock
    AU$4.98
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  • Steam-Cooked, Not Fried
  • Ready in 3 Minutes
  • Mild
  • Beyond Celiac - Gluten-Free Certification Program
  • Specially blended seasonings combined with delicate rice noodles are what make Thai soups so memorable. Now with Thai Kitchen® Lemongrass & Chili Instant Rice Noodle Soup you can enjoy a delicious noodle soup made with real lemongrass, onion, chili, lime and garlic in just minutes.Our rice noodles are gluten-free, egg-free and steam-cooked, never fried - a tasty snack or meal.

    Make Your Kitchen A Thai Kitchen.®

    Suggested use

    Cooking Instructions

    Cook Time: 3 minutes, Makes 1 serving

    Stove Top

  • Bring 1 cup water to boil in small saucepan on medium-high heat.
  • Add rice noodles, powder seasoning and oil seasoning. Cook 1 minute, stirring frequently. Remove from heat.
  • Let stand 2 minutes or until noodles are tender. Stir before serving.
  • Microwave

    Place rice noodles, powder seasoning and oil seasoning in microwavable bowl. Add 1 cup water. Microwave on high 3 minutes or until water is hot. Stir well. Let stand 2 minutes or until noodles are tender.

    Microwave ovens vary: cooking times may need to be adjusted.

    Other ingredients

    Noodle: rice, tapioca starch, water. Seasoning packet: seasoning (lemongrass, onion, red chili, thai lime, garlic, spring onion leaf flakes), salt, sugar, corn maltodextrin, yeast extract, citric acid, shrimp powder (shrimp, salt), tamarind powder. Oil packet: soybean oil, red chili pepper, garlic, shallot.

    Contains: crustacean shellfish (shrimp).

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