This crusty, country-style bread requires only two added ingredients and can be prepared just before dinner is served. The rosemary blends with the subtle taste of Parmesan for a rich flavor and hearty crust in this no-rise loaf. Serve with soups, stews or a fresh salad.
In 1991, we got our start with a small table at the local farmers' market, displaying a few dozen items that we'd finished hand-labeling only hours before. Fast-forward to today, and we're proud to be one of the most awarded specialty food companies in the country! To get a taste of what we're all about, we invite you to visit our celebrated Company Stores throughout New England as well as our headquarters in York, Maine.
Suggested use
Makes one 9 x 5-inch loaf
From your pantry you will need...
For bread: Preheat oven to 350ºF. Lightly spray or grease a 9 x 5-inch loaf pan. Empty mix into large bowl. Pour beer (or club soda) and olive oil over mix and stir with wooden spoon until moistened. Pour evenly into prepared loaf pan. Bake for 45-50 minutes, or until a tester comes out clean. Remove from pan and allow to cool before slicing.
Variations...
Other ingredients
Malted wheat flour (wheat flour, malted barley flour), wheat flour, parmesan powder (partially skim milk, cultures, salt, enzymes), sugar, sea salt, baking powder (sodium acid pyrophosphate, baking soda, cornstarch, monocalcium phosphate), baking soda, yeast extract (yeast, maltodextrin, salt), pecorino cheese (pasteurized milk, cheese culture, salt, enzymes), natural flavor, garlic, rosemary leaf.
Contains: milk, wheat
Contains ingredients produced with genetic engineering.
| Nutrition Facts | ||
| Servings Per Container: 15 | ||
| Serving Size: about 2 tbsp, dry mix (34 g) | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 120 | |
| Total Fat | 1 g | 1% |
| Saturated Fat | 0.5g | 3% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 390 mg | 17% |
| Total Carbohydrate | 24 g | 9% |
| Dietary Fiber | 1 g | 4% |
| Total Sugars | 3 g | |
| Includes 2 g Added Sugars | 4% | |
| Protein | 4 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 43 mg | 4% |
| Iron | 1 mg | 6% |
| Potassium | 45 mg | 0% |
| *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
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