| Nutrition Facts | ||
| Serving Size: 1 ounce (28 g) | ||
| Servings Per Container: About 7 | ||
| Amount Per Serving | %Daily Value | |
| Calories | 140 | |
| Total Fat | 8 g | 10% |
| Sat. Fat | 1.5 g | 7% |
| Trans Fat | 0 g | 0% |
| Cholest. | 0 mg | 0% |
| Sodium | 200 mg | 9% |
| Total Carb. | 15 g | 6% |
| Dietary Fiber | 2 g | 6% |
| Total Sugars | 2 g | |
| Includes 1 g Added Sugars | 3% | |
| Protein | 3 g | 6% |
| Vit. D | 0 mcg | 0% |
| Calcium | 20 mg | 0% |
| Iron | 0.8 mg | 4% |
| Potassium | 80 mg | 0% |
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