Each serving of NutraBio Plant Protein contains 20 g of the most advanced plant-based protein available. This exclusive combination of high-quality yellow peas and brown rice protein provides you with all 9 essential amino acids to promote muscle growth and preservation.
Plant Protein can help keep you satiated longer and provide a steady release of amino acids into the system through the use of legumin - a slow-digesting and anti-catabolic ingredient that comes naturally from yellow peas.
Complete Protein with a .95 PDCAAS score
Plant proteins generally have low protein digestibility and lack one or more of the essential amino acids needed to support muscle. NutraBio solved this problem with PLANT, a complete plant-sourced protein containing all essential amino acids with an exceptional protein digestibility score (PDCAAS) of .95.
Complete Amino Acid Profile
Plant contains all 9 EAAs with 3.7G of BCAAs in the scientifically preferred 2:1:1 ratio of leucine, isoleucine, and valine, providing an excellent nutritional profile to support muscle growth and recovery.
Frutalose® Prebiotic Fiber
A patented fiber that delivers healthy prebiotic dietary fiber, helps improve satiety, and supports reduced fat absorption.
Suggested use
Add one scoop to 8 ounces of cold water, almond milk, or your favorite beverage. Vary the amount of liquid to meet your desired taste and consistency.
Other ingredients
Natural flavor 642 mg, xanthan gum 220 mg, monk fruit extract 140 mg, salt 120 mg, stevia leaf extract 120 mg.
No excipients, no fillers, no artificial color, flavor or sweetener, no preservatives.
Made in USA with ingredients sourced worldwide.
| Supplement facts | ||
| Serving Size: 1 scoop (28.28 g) | ||
| Servings Per Container: 18 | ||
| Amount Per Serving | %Daily Value | |
| Calories | 110 | |
| Total Fat | 2 g | 2%* |
| Saturated Fat | 0.5 g | 3%* |
| Total Carbohydrate | 4 g | 1%* |
| Dietary Fiber | 3 g | 9%* |
| Protein | 20 g | 40%* |
| Calcium | 64 mg | 4% |
| Iron | 5 mg | 30% |
| Sodium | 150 mg | 6% |
| Vegan Plant Protein Typical protein ratio: Whole yellow pea protein 17.95 g (yielding 14 g complete protein). Whole brown rice protein: 7.69 g (yielding 6 g complete protein) | 25.6 g | † |
| Frutalose® (chicory root extract) (inulin) | 1.4 g | † |
| *Percent Daily Values are based on a 2,000 calorie diet. †Daily Value not established. | ||
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