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AU$74.22
Nutrition Facts | ||
Serving Size: 2 Scoops (39 g) | ||
Serving Per Container: About 15 | ||
Amount Per Serving | %Daily Value* | |
Calories | 160 | |
Total Fat | 7 g | 9% |
Saturated Fat | 4 g | 20% |
Trans Fat | 0 g | |
Cholesterol | 0 mg | 0% |
Sodium | 330 mg | 14% |
Total Carbohydrate | 9 g | 3% |
Dietary Fiber | 3 g | 11% |
Total Sugars | 2 g | |
Includes 2 g Added Sugars | 4% | |
Sugar Alcohols | 0 g | |
Protein | 20 g | 30% |
Vitamin D | 0 mcg | 0% |
Iron | 5 mg | 30% |
Vitamin E | 5 mg | 35% |
Niacin | 0.4 mg | 2% |
Vitamin B12 | 1 mcg | 40% |
Zinc | 2 mg | 20% |
Copper | 0.3 mg | 35% |
Chromium | 12 mcg | 35% |
Calcium | 40 mg | 4% |
Potassium | 190 mg | 4% |
Riboflavin | 0.3 mg | 25% |
Folate | 13 mcg DFE (8 mcg folic acid) | 4% |
Iodine | 30 mcg | 20% |
Selenium | 19 mcg | 35% |
Manganese | 0.8 mg | 35% |
Molybdenum | 15 mcg | 35% |
*The % Daily Value tells you how much a nutrient in serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice. |
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