| Nutrition Facts | ||
| Serving Size: 1 Bowl (60 g) | ||
| Servings Per Container: 1 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 220 | |
| Total Fat | 3.5 g | 4% |
| Saturated Fat | 0.5 g | 3% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 840 mg | 36% |
| Total Carbohydrate | 43 g | 16% |
| Dietary Fiber | 2 g | 7% |
| Total Sugars | 3 g | |
| Includes 2 g Added Sugars | 4% | |
| Protein | 4 g | |
| Vit. D | 0 mcg | 0% |
| Calcium | 17 mg | 2% |
| Iron | 0 mg | 0% |
| Potas. | 708 mg | 15% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
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