Quinn Snacks, Pretzel Sticks, Sea Salt, 5.6 oz (159 g)

Snacks Reinvented

I founded Quinn in 2010, just days after my son Quinn was born, and following years of obsessing over creating a better food system for human and planet health. Today, I am mom to 3 boys, and work alongside a small-but-mighty Quinn team. Our snacks are proof that when you are transparent about how you make food, you make it differently, you make it better. Thank you for joining us on this journey!

Whole grain Crunch

Deliciously crunchy pretzel sticks made from sustainable whole grain sorghum and brown rice flours and topped with sea salt.

Our Ingredient Transparency policy was founded on the belief that transparency is the most powerful force for good in food. When you share where ingredients come from, you make food differently, you make it better. Trace our ingredients and learn more about our mission.

Whole grain sorghum flour, potato starch, tapioca starch, brown rice flour, expeller pressed high oleic sunflower oil, organic cane sugar, pea protein, sea salt, xanthan gum, molasses, yeast, sunflower lecithin, mixed tocopherols (to retain freshness).

Made in the USA with globally sourced ingredients.

Not suitable for children under the age of 3 due to potential choking hazard.