Known as "aam ka achaar," mango pickle is one of India's most beloved condiments. It's delicious with rice and daal, curries, breads, roti, paratha, dahi/yogurt and other savory favorites. our raw mango pickle is made from luscious green mangoes, aromatic organic indian spices and organic extra virgin olive oil, slowly fermented to create a mouth-watering, blissfully delicious pickle.
Suggested useRefrigerate after opening
Other ingredientsRaw mangoes, salt, extra virgin olive oil*, fenugreek seed*, vinegar*, turmeric powder*, kashmiri chili*, fennel seed*, mustard seed*. cayenne pepper*, ginger powder*, coriander seed*, black cumin seed*, asafoetida.
*Certified organic
WarningsChoking hazard: Traditional Indian mango pickle includes the mango seed shell for authentic flavor. Enjoy the fruit around it, but do not swallow the hard inedible shell.
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