| Nutrition Facts | ||
| Serving Size: 4 Tbsp (30 g) | ||
| Serving Per Container: About 45 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 110 | |
| Total Fat | 3 g | 4% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Polyunsaturated Fat | 2 g | |
| Monounsaturated Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Total Carbohydrate | 8 g | 3% |
| Dietary Fiber | 6 g | 21% |
| Total Sugars | 1 g | |
| Includes 0 g Added Sugars | 0% | |
| Protein | 15 g | 18% |
| Vitamin D | 0 mcg | 0% |
| Calcium | 51 mg | 4% |
| Iron | 6 mg | 35% |
| Potassium | 419 mg | 8% |
| Magnesium | 246 mg | 60% |
| Zinc | 4 mg | 35% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
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