| Nutrition Facts | ||
| Serving Size: 1 Bar (50 g) | ||
| Servings Per Container: 15 | ||
| Amount Per Serving | % DV* | |
| Calories | 190 | |
| Total Fat | 4 g | 5% |
| Sat. Fat | 2 g | 10% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 105 mg | 5% |
| Total Carbohydrate | 25 g | 9% |
| Dietary Fiber | 1 g | 4% |
| Total Sugars | 14 g | |
| inclu. 14 g Added Sugars | 28% | |
| Protein | 13 g | 24% |
| Vitamin D | 0 mcg | 0% |
| Calcium | 250 mg | 20% |
| Iron | 1.4 mg | 8% |
| Potas. | 90 mg | 2% |
| Vit. A | 25% | |
| Vit. C | 30% | |
| Vit. E | 25% | |
| Thiamin | 25% | |
| Riboflavin | 25% | |
| Niacin | 25% | |
| Vit. B6 | 25% | |
| Folate | 25% | |
| Vit. B12 | 25% | |
| Phosphorus | 120 mg | 10% |
| *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
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