Supportive but not conclusive research shows that consumption of EPA and DHA omega-3 fatty acids may reduce the risk of coronary heart disease.
This fish oil concentrate is manufactured under strict quality control standards. It is tested to be free of potentially harmful levels of contaminants such as PCBs, dioxins, mercury and other heavy metals. Those who experience nausea or reflux from other fish oils should find this enteric-coated, odor-controlled softgel easier to tolerate.
Suggested use
Take 1 softgel 1 to 3 times daily with food.
Other ingredients
Softgel capsule [bovine gelatin (bse-free), glycerin, enteric coating (pharmaceutical glaze, ethyl alcohol, ammonium hydroxide, glycerin, sunflower lecithin, medium- chain triglycerides), water] and d-alpha tocopherol (from sunflower).
Contains fish (anchovies, sardines, tuna).
Not manufactured with yeast, wheat, gluten, soy, corn, milk, egg, shellfish or sesame ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.
| Supplement facts | ||
| Serving Size: 1 Softgel | ||
| Amount Per Serving | %Daily Value | |
| Calories | 10 | |
| Total Fat | 1 g | 1%** |
| Saturated Fat | < 0.5 g | 2%** |
| Polyunsaturated Fat | 0.5 g | † |
| Fish Oil Concentrate | 1 g (1,000 mg) | † |
| Omega-3 Fatty Acids: | ||
| Eicosapentaenoic Acid (EPA) | 180 mg | † |
| Docosahexaenoic Acid (DHA) | 120 mg | † |
| **Percent Daily Values are based on a 2,000 calorie diet. †Daily Value not established. | ||
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