Vitamin B-12 is necessary for the production of energy from fats and proteins and is well known for its critical role in DNA synthesis, as well as in homocysteine metabolism. Methylcobalamin is the co-enzyme form of Vitamin B-12 that has been found to be especially critical in the maintenance of a healthy nervous system. Dietary sources are almost exclusively of animal origin (meat and dairy) and supplementation with B-12 may be especially important for strict vegetarians. NOW® Methyl B-12 vegetarian/vegan (non-animal derived).
Suggested use
Take 1 lozenge daily with a meal. Chew lozenge or hold in mouth until dissolved and swallow.
Other ingredients
Xylitol, hydroxypropyl cellulose, microcrystalline cellulose, citric acid, stearic acid (vegetable source), natural flavors, organic stevia leaf extract (enzyme-modified steviol glycosides) and organic monk fruit extract.
Not manufactured with wheat, gluten, soy, milk, egg, fish, shellfish or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.
Made and quality tested in the USA with globally sourced ingredients.
| Supplement facts | ||
| Serving Size: 1 Lozenge | ||
| Amount Per Serving | %Daily Value | |
| Folate [from Quatrefolic® (6S)-5-MTHF** Glucosamine Salt] | 680 mcg DFE [400 mcg (6S)-5-MTHF**] | 170% |
| Vitamin B-12 (as Methylcobalamin) | 5 mg (5,000 mcg) | 208,333% |
| **MTHF = Methyltetrahydrofolate | ||
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