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Model:
NPA-51002
Barcode: :
729906510023.
Dimensions (LxWxH):
18.2×10.8×10.8
Weight:
0.91
InStock
AU$24.03
Extended Warranty
FREE shipping over AU$80.00
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  • Coarsely Cut Whole Grain Oats
  • Always Organic
  • No Sugar Added†
  • 40 g Whole Grains Per Serving
  • 5 g Protein Per Serving
  • USDA Organic
  • Non GMO Project Verified
  • Gluten Free
  • Vegan
  • Certified Organic by QAI
  • 100% Whole Grain 40 g or More Per Serving
  • 100% of the Grain is Whole Grain
  • Kosher
  • Find Your Perfect Oats

    Gluten Free Steel Cut Oats are whole grain oats cut into pieces for a hearty and chewy texture that are worth the wait.

    "Our Always Organic Legacy began on the family farm I was raised on, where my dad said 'Always leave the soil better than you found it,' by farming without chemical pesticides, fertilizers or GMOs. For over 30 years, our family has aspired to make delicious organic foods that you can love and trust."

    From our family to yours, Arran Stephens, Co-founder

    †Not a low calorie food.

    Suggested use

    Oatmeal Preparation:

    Servings 126Water (cups)
    125 1/2Oats (cups)
    1/41/21 1/2

    Make on stovetop:

  • Bring water to a boil.
  • Stir oats in slowly.
  • When oatmeal begins to thicken (about 5 minutes), reduce heat. Simmer uncovered for about 25 minutes (or to desired consistency), stirring occasionally.
  • Note: Steel cut oats are best prepared on the stovetop. Microwaving steel cut oats is not recommended.

    Other ingredients

    Gluten free whole grain steel cut oats*.

    *Organic

    Nutrition Facts
    Servings Per Container: About 21
    Serving Size: 1/4 cup (40 g)
    Amount Per Serving%Daily Value*
    Calories150
    Total Fat 2.5 g3%
    Saturated Fat 0 g0%
    Trans Fat 0 g
    Cholesterol 0 mg0%
    Sodium 0 mg0%
    Total Carbohydrate 27 g10%
    Dietary Fiber 4 g13%
    Total Sugars 0 g
    Includes 0 g Added Sugars
    0%
    Protein 5 g
    Vitamin D 0 mcg0%
    Calcium 0 mg0%
    Iron 1 mg8%
    Potassium 127 mg2%
    *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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