Maya Kaimal, Butter Masala, Indian Simmer Sauce, Mild, Creamy Tomato & Ginger, 12.5 oz (354 g)

Creamy, smooth and buttery-rich, our Butter Masala is a versatile favorite-and perfect with chicken! Fragrant ginger, cinnamon and clove add extra layers of deliciousness. We take our time preparing this sauce to give you the fullest, most exceptional flavors.

I bring a fresh perspective to my delicious heritage, inviting you to experience the beautiful complexity of Indian food and share it with the people you love.

Maya Kaimal, Award-Winning Cookbook Author

Sauté 1-1.5 lb cubed protein (or vegetable) of your choice in a little oil until lightly browned.

Simmer with contents of this container until cooked through (10-15 minutes).

Serve with steamed rice, flatbread or pasta. Feeds 4.

Create flavor-rich curries with chicken, beef, shellfish, or cauliflower. Also great with pasta.

Refrigerate after opening and use within 7 days.

Water, buttermilk (cultured lowfat milk, vitamin A palmitate, vitamin D3), *tomato paste (fresh vine-ripened tomatoes), unsalted butter (cream, natural flavor), *ginger, milk, cream, *safflower oil, *spices (including *paprika), *cane sugar, sea salt, *garlic, *organic tapioca starch, *lemon juice concentrate, *cilantro, *serrano chili, *fenugreek leaves.

Contains: Milk.

*Non-GMO ingredients

Separation is natural.