Chocolate Spread, Reinvented
This chocolate spread is made with only the best ingredients like sunflower seeds and rich, delicious cocoa. Spread on fruit, crepes, and toast or drizzle on ice cream, granola, and yogurt!
Over A Thousand Years Ago
In the remote mountain highlands of Asia, a group of Buddhist monks called the Luohan achieved enlightenment and ascension through meditation and pure living.
The monks discovered a rare superfood prized for its sweetness and its ability to raise chi, or life energy. This sacred fruit was named monk fruit and was used for centuries to increase chi and well-being, earning it the nickname "The Immortals' Fruit."
We still harvest monk fruit for Lakanto in the same pristine area according to traditional and environmental methods.
*Net carbs: Subtract fiber and sugar alcohols from total carbohydrates.
Suggested useOil separation is normal, stir to combine.
Other ingredientsSunflower seeds, monkfruit sweetener (erythritol monk fruit extract), coconut oil, dutched cocoa (processed with alkali), natural flavors, sea salt.
Not a low calorie food.
Store in a cool, dry place.
Oil separation is normal, stir to combine.
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