Trio Artisan Oils
Elevate Your Cooking!
La Tourangelle has created the ideal trio of gourmet artisan oils for home chefs, foodies, and novice cooks. It is the perfect gift set to explore new ideas and elevate recipes: from amazing salad dressings to marinades, pasta to wonderful baked goods, or simply as a finishing oil. Our trio will give you the opportunity to show off your cooking skills with pride.
Cook Like You Care
At La Tourangelle we are passionate about making high quality ingredients that are good for the table, community and planet.
Basil Oil
A timeless classic, La Tourangelle Basil Oil is perfect for those moments when you want a hint of basil. As an aromatic dressing, it pairs perfectly with sliced tomatoes and fresh mozzarella, grilled chicken and fish. Drizzle it over pasta, pizza or grilled bread.
Garlic Oil
La Tourangelle Garlic Oil begins with expeller-pressed high oleic organic sunflower oil, which is then infused with garlic. Delicious for both dipping and cooking, with this in your pantry, you can work miracles with any appetizer, salad, soup or entree.
Herbs De Provence Oil
Bring the flavors of the South of France to all your dishes with La Tourangelle Herbs de Provence Oil. Add this classic blend to vegetable dishes, brushes over roasted or grilled meats, poultry or seafood, or mix in a salad dressing.
Suggested useHeatFlavor
High Extra BoldMedium HighBoldMediumMildLowNeutralOther ingredientsBasil Oil
Organic high-oleic sunflower oil, sunflower oil, basil.
Garlic Oil
Organic high-oleic sunflower oil, sunflower oil, garlic.
Herbs De Provence Oil
Organic high-oleic sunflower oil, sunflower oil, thyme, rosemary.
Bottle in a facility that also handles tree nuts, peanuts, sesame seeds, and soy.
WarningsRefrigerate after opening.
This tin can protects and preserves freshness and flavor for the life of the oil.
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