| Nutrition Facts | ||
| Serving Size: 1 cup (237 ml) | ||
| Servings Per Container: 4 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 140 | |
| Total Fat | 10 g | 13% |
| Saturated Fat | 3 g | 15% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 6 mg | 0% |
| Total Carbohydrate | 10 g | 4% |
| Dietary Fiber | 2 g | 7% |
| Total Sugars | 4 g | |
| Includes 4 g Added Sugars | 8% | |
| Protein | 4 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 310 mg | 24% |
| Potas. | 70 mg | 1% |
| Iron | 1.9 mg | 10% |
| Magn. | 35 mg | 8% |
| Selen. | 16 mcg | 29% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
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