PEAKfresh USA, Produce Bags with Twist Ties, 10 Re-Usable Bags

PEAKfresh®USA produce bags slow down the natural aging process of fruit and vegetables, preserving both the freshness and the life of your produce.

How PEAKfresh® produce bags work

How to use PEAKfresh® produce bags

Note: Wash and dry bag thoroughly before re-use. Bags can be re-used for up to two months.

Fruit and Vegetables suitable for storage in PEAKfresh produce bags

Vegetables

Asparagus, avocados, baby-spinach, beans, beetroot, bok-choy, broccoli, brussels sprouts, button squash, cabbage, capsicum, carrots, cauliflower, celery, chinese cabbage, cucumber, egg-plant, green-onions, lettuce, mesculin, mushrooms*, parsnips, parsley, peas, radish, silver beet, snow peas, spinach, sweetcorn, spring onions, tomato, zucchini and many more

Fruit

Apples, apricots, berries, bananas (green), cherries, grapes, grapefruit, kiwi fruit, lemons, mandarins, mangoes, nectarine, oranges, papayas, passionfruit, peaches, pears, persimmons, plums, stone fruit, strawberries and many more

*Mushrooms are best stored in a paper bag and then PEAKfresh® produce bag for added freshness.

Keep bags away from fire and children. Bags may cause suffocation.