Genova, Yellowfin Tuna In Extra Virgin Olive Oil, 5 oz (142 g)

The finest cuts of our wild caught yellowfin tuna, hand-filleted and packed with care in rich, luxurious extra-virgin olive oil and a touch of sea salt. Perfectly seasoned and delicious enough to eat on its own with a squeeze of lemon. No GMOs or preservatives — just simple ingredients to infuse your meals with incredible Mediterranean flavor.

Solid light yellowfin tuna, extra virgin olive oil, sea salt.

Edges will be sharp.

May contain bones.