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Model:
TKT-02560
Barcode: :
737628025602.
Dimensions (LxWxH):
16.6×12.7×5.1
Weight:
0.29
InStock
AU$14.50
Extended Warranty
FREE shipping over AU$80.00
Promotions, discounts, gifts
  • Ready in 30 Minutes
  • Mild
  • Beyond Celiac - Gluten-Free Certification Program
  • Includes Stir-Fry Rice Noodles & Pad Thai Sauce
  • Add Meat & Vegetables
  • Bioengineered
  • Pad Thai is the classic Thai noodle dish with sweet and tangy notes of tamarind and garlic. Its complex and pleasing flavors make it one of the world's most famous Thai noodle dishes. Now with Thai Kitchen® Pad Thai Noodle Kit, you can prepare this popular noodle dish quickly and easily in your own kitchen. We use only 100% rice noodles and our authentic signature sauce for a traditional Pad Thai just like you would find at your favorite Thai Restaurant.

    Make Your Kitchen A Thai Kitchen.®

    Suggested use

    Cooking Instructions

    Prep Time: 10 minutes • Cook Time: 20 minutes • Makes about 3 (1-cup) servings

    1 pouch Stir-Fry Rice Noodles

    1 pouch Pad Thai Sauce

    3 tbsp. vegetable oil, divided

    1 egg

    4 oz. cubed chicken breasts or peeled and deveined shrimp

    ½ cup fresh bean sprouts

    ¼ cup crushed peanuts

    Lime wedges, fresh red chilies and cilantro (optional)

  • Bring 4 cups water to boil in medium saucepan. Remove from heat. Add Rice Noodles- let stand 6 to 8 minutes or until noodles are soft but firm. Drain. Rinse with cold water.
  • Heat 1 tbsp. of the oil in wok or large skillet on medium heat. Add egg- cook and stir until scrambled. Remove from skillet. Heat remaining 2 tbsp. oil in skillet. Add chicken- stir fry 3 to 4 minutes or until cooked through. Add softened rice noodles and Pad Thai Sauce- stir fry 3 to 4 minutes until noodles are tender and sauce is absorbed into the noodles. (If noodles are to firm, add 1 tsp. water and continue to stir fry until tender.)
  • Stir in bean sprouts and scrambled egg. Sprinkle with peanuts. Garnish with lime wedges, chilies and cilantro, if desired.
  • Other ingredients

    Noodle: rice, water.

    Sauce: sugar, water, tomato paste,fish sauce [anchovy (fish), salt, water],garlic, radish, soybean oil, onions,rice vinegar, salt, modified cornstarch, tamarind paste, citric acid(as preservative), chili pepper,xanthan gum (thickener).

    Contains: fish (anchovy), soy.

    Warnings

    Do not use if inner pouches have been opened.

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