Annie's Homegrown, Pasta & Cheese, Penne & Four Cheese, 5.5 oz (156 g)

Made with goodness

Life's better when it's delicious. So we put ooey gooey yumminess in every bite. We use wholesome real cheese and quality ingredients for dreamy, creamy mac & cheese. It's our way of sharing joy with everybunny.

Made with love by Annie's.

*No significant difference has been shown between milk derived from rBST-treated and non rBST-treated cows.

Yum in 10 minutes.

1) Boil 6 cups water in a medium saucepan.

2) Stir in pasta and cook 8-10 minutes or until done, stirring occasionally.

3) Drain pasta in colander. While pasta is draining...

4) Add 1/2 cup low fat MILK to the warm saucepan. Richer flavor: add 2 Tbsp unsalted butter.

5) Sprinkle cheese over milk- stir to combine.

6) Add cooked pasta and STIR well. Enjoy!

Best ingredients: organic pasta (organic wheat flour, organic whole grain wheat flour), cheddar, parmesan, and Monterey jack cheeses (cultured pasteurized milk, salt, non-animal enzymes), corn starch, whey, ricotta cheese (whey, butter (pasteurized cream, salt, nonfat milk, lactic acid, salt), salt, nonfat milk, butter (pasteurized cream, salt), cultured pasteurized whole milk, sodium phosphate, annatto extract (for color), onion powder, white pepper, silicon dioxide (for anticaking).

Contains wheat and milk ingredients.

Store in a cool, dry place.