Get ready for a bold and exciting Japanese flavor journey. Our addictive savory and sweet sauce works in perfect harmony with carrots, bok choy and tender Hokkien noodles. Aroma, texture, color, this dish is a truly satisfying sensory experience that won't soon be forgotten. And it's just minutes away.
At Annie Chun's, we make delicious, easy-to-prepare, Asian-inspired dishes that you can feel good about. That's our promise, and we don't take it lightly. It's what drives us each day to make our foods easier to enjoy and better for you, without sacrificing the vibrant aromas, flavors and textures that we all love.
Suggested useMicrowave Heating Instructions
*Time is based on 1200 watt microwave. Microwave ovens vary. Times given are approximate.
Serving Tips
No microwave?
Place dry toppings and noodles in bowl. Add boiling water up to the line. Cover with lid film and let stand for 2 minutes, mix noodles, then let stand covered for another 2 minutes until noodles are tender.
Drain noodles well- add sauce and stir well. Enjoy!
Other ingredientsHokkien noodles: water, wheat flour, modified tapioca starch, less than 2% of salt, wheat gluten, lactic acid.
Sauce: sugar, soy sauce (water, soybeans, wheat, salt), water, salted sake (water, rice, koji, salt), maltodextrin, canola oil, dextrose, molasses, less than 2% of modified corn starch, rice vinegar, yeast extract, garlic powder, ginger puree (ginger, water), caramel color, spices, xanthan gum.
Topping: dehydrated cabbage. dehydrated bok choy, dehydrated carrot, roasted sesame seeds, glucose contains: soy. wheat, sesame.
Contains: Soy, wheat, sesame.
Product manufactured in a facility that uses peanuts.
WarningsContents are hot after heating. Handle with care.
Store in a cool dry place. Avoid direct sunlight.
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