The Spice Lab, Cajun Seasoning, 4.8 oz (136 g)

Chef Fiona's Corner

Savory and sassy, with just enough heat to make things interesting, our Cajun seasoning perks up anything that you sprinkle it over.

Suggested use

Try adding some to your next hamburger or meatloaf recipe. Stir some into some melted butter and serve with steamed shellfish.

Other ingredients

Sea salt, paprika, turbinado sugar, garlic, black pepper, onion, chili pepper, vegetable fiber to prevent caking, ground celery seeds.