Since ancient times, salt has been a precious mineral. It was once traded ounce per ounce for gold and had even been used as currency in Roman times. The word "salary" has its meaning based on the important role salt (sá-lě in Italian) has played throughout history. Salt is a natural product. It is either mined from the ground or is obtained through evaporated seawater.
Alessi Sea Salt comes from the cool, blue waters of the Mediterranean Sea using the oldest method of obtaining salt: evaporation. Sea water is transferred through a series of evaporation ponds which successfully eliminate other elements. The hot, dry climate and gentle breezes hasten the evaporation process leaving behind only pure white crystals and other valuable trace minerals not found in regular salt.
The fine crystals of Alessi Sea Salt will add a new dimension to your cooking, adding both taste and texture. Savvy gourmets use crunchy sea salt crystals in their salt grinders. Made naturally from only the sea and the sun ... Alessi Sea Salt.
Other ingredients
All natural sea salt.
Warnings
This salt does not contain iodide, a necessary nutrient.
Store in a cool, dry place.
| Nutrition Facts | ||
| Serving Size: 1/4 tsp (1.2 g) | ||
| Servings Per Container: About 565 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 0 | |
| Total Fat | 0 g | 0% |
| Cholesterol | 0 mg | 0% |
| Sodium | 480 mg | 21% |
| Total Carbohydrate | 0 g | 0% |
| Protein | 0 g | |
| Not a significant source of dietary fiber, total sugars, added sugars, vitamin D, calcium, iron, and potassium. | ||
| 2,000 calories a day is used for general nutrition advice. | ||
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