In 1991, we set up a small table at the local farmers' market displaying the few dozen items we had finished hand-labeling just hours before. We are now proud to be one of the most awarded specialty food companies in the country.
The judges at the International Fancy Food Show nominated this sauce as a finalist for outstanding dessert topping in 1999, and once you've tasted it, you'll know why. This creamy, rich, flavorful topping is delicious served warm and drizzled over ice cream, fresh bananas, pound cake or apple pie.
Suggested use
Refrigerate after opening.
Other ingredients
Corn syrup*, sweetened condensed milk (milk,sugar), brown sugar, water, unsalted butter (pasteurized cream,natural flavoring) [milk], modified corn starch*, natural flavor,soy lecithin*, salt, natural caramel flavor (caramelized sugarsyrup, propylene glycol, ethyl alcohol), xanthan gum
*Contains bioengineered food ingredients
| Nutrition Facts | ||
| Serving Size: 2 Tbsp. (44 g) | ||
| Servings Per Container: 8 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 130 | |
| Total Fat | 2.5 g | 3% |
| Sat. Fat | 1.5 g | 8% |
| Trans Fat | 0 g | 0% |
| Cholest. | 5 mg | 2% |
| Sodium | 70 mg | 3% |
| Total Carb. | 28 g | 10% |
| Fiber | 0 g | 0% |
| Total Sugars | 20 g | |
| (Incl. 19 g Added Sugars) | 38% | |
| Protein | 1 g | |
| Vit. D | 0% | |
| Calcium | 4% | |
| Iron | 0% | |
| Potas. | 2% | |
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