These Aren't Ordinary Oats
Our Gluten Free Organic Quick Cooking Rolled Oats are rolled thin to shorten the cooking time, so a tasty bowl of whole grain oatmeal is just minutes away. Each batch is handled with care in our dedicated gluten free facility and tested in our state-of-the-art laboratory to ensure our strict gluten free quality standards are met.
Suggested useMake the world's best oatmeal® at home
Bring water and salt to a boil. Add Quick Cooking Rolled Oats,reduce heat to medium-low and cook, stirring occasionally, for3 minutes. Remove from heat and let stand for 2 minutes.
ServingsOatsWaterSalt1 Serving1/2 cup1 cuppinch2 Servings1 cup2 cups1/4 tsp3 Servings1 1/2 cups3 cups1/4 tsp4 Servings2 cups4 cups1/2 tspMicrowave Instructions
In a large bowl, combine 1/2 cup Quick Cooking Rolled Oats,1 cup water and a pinch of salt. Cover and microwave on highfor 2 minutes. Let stand for 2 minutes. Stir well before eating.Makes 1 serving.
Keeps best refrigerated or frozen after opening.
Other ingredientsOrganic whole grain oats.
Tested and confirmed gluten free in our quality control laboratory.
WarningsStore in a cool, dry place.
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