Start your day as a Greek legend!
2600 years ago, Ancient Greeks developed a very sophisticated diet. It nourished their creativity and sustained them through battles.
OLYRA Breakfast Biscuits are made from 4 ANCIENT GRAINS that were staples of this diet. Blended with only the finest organic ingredients - they're the perfect way to fuel your day.
The Olyra Legacy
My family has been stone grinding grains for over 5 generations. Our grains are organically grown by our local community of farmers in Thrace, one of the poorest regions of Greece. I'm honored to share the product of their love and dedication.
In good health, Yannis Varellas.
Other ingredientsWhole grain flour* (spelt*, oat*, lupine*, barley*), cane sugar*, sustainable palm oil*, hazelnuts paste*, cocoa butter*, cocoa powder*, agave inulin*, flaxseed flour*, baking soda, sea salt, natural flavorings, sunflower lecithin*.
*Organic
Contains: Wheat, tree nuts.
Made in a facility that also handles: milk, eggs, soybeans, sesame, peanuts and other tree nuts.
Allergen-sensitive consumers: People who are allergic to peanuts may also react to lupin, a legume belonging to the same plant family as peanuts (also spelled lupine or lupini).
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