Our natural almond flour is ground from whole almonds with the skin intact. It is gluten free and contains 3 grams of carbohydrates per serving. Use it in grain free and gluten free baking, or try it as a breading for meats and vegetables. It lends a moist texture and rich, buttery flavor to cakes, cookies, pancakes, and muffins.
Dear Friends,
Pure and simple. Those are perfect words to describe Bob's Red Mill® Natural Almond Flour. Take a look at the ingredients-or rather, the ingredient. That's right. There's only one: almonds. It doesn't get much simpler than that/ And we think that's just how it should be.
-To your good health, Bob Moore
Suggested useKeeps best refrigerated or frozen after opening.
Other ingredientsWhole almonds.
Contains: Tree nuts (almonds).
WarningsStore in a cool, dry place.
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