Frontier® Organic Fair Trade English Breakfast Tea, with its full, robust, malty and slight citrus flavor, is one of the most popular blends of black tea. It's a good choice for those who prefer a bit of milk or sweetener in their tea and is hearty enough to pair with a full breakfast or a tea-time snack of freshly baked scones.
Product Features
Black teas can be malty, floral, biscuity, smoky, brisk, fragrant and full-bodied. The robustness of black tea lends itself to the addition of sugar, honey, lemon, cream and milk. While black teas have more caffeine than green or white teas, they still have less than you would get in a cup of coffee.
Origin India
Botanical Name Camellia Sinensis L.
Frontier Co-op English Breakfast Black Tea has a full, robust, malty (and slightly citrusy) flavor. English Breakfast is a tea hearty enough to pair with a full breakfast or a tea-time repast of freshly baked scones. This traditional tea is often accentuated with sugar or honey and milk.
ABOUT US - Owned by stores and organizations that buy and sell our products, Frontier Co-op has been a member-owned cooperative since 1976. We support natural living and our products are never irradiated or treated with ETO. We’re committed to the health and welfare of the environment and everyone producing and consuming our botanical products.
Suggested useBlack tea brewing basics: Put 1 tsp. of tea in strainer, then place in cup. Add 8 oz. of near-boiling water and steep for 3-5 minutes. Feel free to adjust to your preference.WarningsThere are no reviews for this product.
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