| Nutrition Facts | |||
| Serving Size: 1/2 Bar (43 g) | |||
| Servings Per Container: 8 | |||
| Amount Per Serving | %Daily Value* | ||
| Calories | 180 | ||
| Total Fat | 7 g | 9% | |
| Saturated Fat | 4.5 g | 23% | |
| Trans Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 80 mg | 3% | |
| Total Carbohydrate | 31 g | 11% | |
| Dietary Fiber | 2 g | 7% | |
| Total Sugars | 10 g | ||
| Includes 10 g Added Sugars | 20% | ||
| Protein | 3 g | ||
| Vitamin D | 0 mcg | 0% | |
| Calcium | 15 mg | 2% | |
| Iron | 1 mg | 6% | |
| Potassium | 113 mg | 2% | |
| *Percent Daily Values are based on a 2,000 calorie diet. Your diet may be higher or lower depending on your calorie needs: | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65 g | 80 g |
| Sat Fat | Less than | 20 g | 25 g |
| Cholesterol | Less than | 300 mg | 300 mg |
| Sodium | Less than | 2,400 mg | 2,400 mg |
| Potassium | 3,500 mg | 3,500 mg | |
| Total Carbohydrate | 300 g | 375 g | |
| Dietary Fiber | 25 g | 30 g | |
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