Our whole grain teff flour is made from the smallest grain in the world. This gluten free ancient grain originated in North Africa and has a light, nutty flavor. Use it to make injera, the traditional Ethiopian flatbread, or in baked goods like cookies, brownies and muffins.
Dear Friends,
At Bob's Red Mill, we take great pleasure in bringing wholesome, delicious foods like whole grain teff flour to your table. We search the world for unique and unusual heirlooms grains that you can use to forge new culinary adventures-right in your own kitchen! Rely on us for a wide variety of baking flours, grains and mixes you'll feel good about eating.
-To your good health, Bob Moore
Suggested useKeeps best refrigerated or frozen after opening.
Other ingredientsWhole grain teff.
WarningsStore in a cool, dry place.
There are no reviews for this product.
No questions about this product.
