Add a mild, nutty flavor to your gluten free favorites with our delicious Brown Rice Flour. We grind only the highest quality whole grain brown rice on our traditional millstones to create a flavorful flour that will enhance breads, muffins and cookies. Also great as breading or a thickener for soups, sauces and gravies.
Dear Friends,
Our mission has always been to offer the most diverse array of stone ground, whole grain products. We also realize how important a gluten free diet is to millions of people, which is why we inspect all farm deliveries and process, package and test our gluten free rice flour in our dedicated gluten free facility. In doing so, we know we're providing delicious, nourishing food that you and your family can trust, which makes it all worth the effort.
-To your good health, Bob Moore
Other ingredientsWhole grain brown rice.
WarningsStore in a cool, dry place. Keeps best refrigerated or frozen after opening.
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