| Nutrition Facts | ||
| Serving Size: 1/4 Cup (46 g) | ||
| Servings Per Container: About 12 | ||
| Amount Per Serving | %DV | |
| Calories | 160 | |
| Total Fat | 0.5 g | 1% |
| Sat. Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholest. | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Total Carb. | 29 g | 11% |
| Fiber | 7 g | 25% |
| Total Sugars |
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